• Food
  • Pumpkin spiced bites

    We’re in the midst of a US invasion. It’s what I like to call the Pumpkin Spice Takeover. It started with a latte and has quickly expanded into soup, oreos, bagels, vodka, tea and houmous. Houmous? I mean really? Pumpkin flavoured coffee sounded bad enough. While I’m not as fanatical about pumpkin spice as some Instagrammers appear […]

  • Food
  • Lazy Lasagne

    This is the second post in the Two Ways with Bolognese series. The first post was the much loved British classic Spaghetti Bolognese and the second is what I like to call, Lazy Lasagne. Lazy Lasagne is the antithesis of a classic lasagne in that it cuts out the faff of pasta sheets and the whole layers […]

  • Food
  • Classic Spag Bol

    I started cooking when I was 16. I was inspired by Home Economics lessons and by watching my Gran and Mum cook. Luckily for me, my Mum was more than happy for me to take the reigns in the kitchen & prepare her dinner most nights. Don’t get me wrong, I was by no means a culinary […]

  • Food
  • Blogger Bake Off

    Our wee Weeg (aka: Glasgow) has its very own hot & happening Blogger scene and the best bit is, it’s friendly and inviting. The Mean Girls style cliques don’t exist in this neck of the woods. We’re a friendly and full of banter bunch of babes who happen to blog. So when the opportunity came-a-knocking […]