There are days when we have all the time in the world to cook. I love those days. On those days I put an apron on, I line up a couple Morcheeba albums on Spotify (the ultimate chill-out music to take me back to the 90s) and I tuck myself away in the kitchen to […]
Author: Theweeg Kitche
Guest Blog: Smoking Meat
Smoked meat….*dribble* does it get any better? Actually lets not even stop there, there’s smoked fish, cheese, salt, paprika, tea and bacon! When it comes to enhancing the taste of food, smoking is a superb way to do it. It’s a taste you just can’t replicate in any other way. While smoking was traditionally a means […]
A-Z of Ingredients: Semolina to Z
And so to the penultimate post in my essential ingredients. I admit, I have taken some literary liberties with this one, it was always going to be the hardest in the series. You try coming up with ingredients you actually use that also start with the letters U, X and Z. However, try not think of it as a […]
Guest Blog: Fresh ‘n’ Crispy BLT Salad
Ok, I know a recipe for a salad in the middle of winter may not grab the attention of even the most avid readers, but please bear with me for a moment. In Scotland, at this time of year, we’re still in full-on hibernation mode. The central heating is on full whack, we’re never more than […]
Weegies Back!
Blogger breaks, they’re a tough nut to crack. On the one hand we know that if we dare stop blogging regularly we lose that routine we’ve so carefully refined over the years. Not to mention there is the dreaded risk of losing your dear followers. On the other hand, blogger breaks are critical to the success […]
Salmon Ramen
On a day to day basis (in my academic life) I think about, write about and research a dental health intervention which is aimed at improving children’s oral health (that’s the short story, check out my LinkedIn profile here if you want more info). However, in my blogging life, I write about food, eating and […]
Blogger Bake Off
Our wee Weeg (aka: Glasgow) has its very own hot & happening Blogger scene and the best bit is, it’s friendly and inviting. The Mean Girls style cliques don’t exist in this neck of the woods. We’re a friendly and full of banter bunch of babes who happen to blog. So when the opportunity came-a-knocking […]
A Weegie Eats Out: Section-33 Pop Up Restaurant
For such a wee city Glasgow can never be accused of being a dull place for dining out. There are literally hundreds of options at your disposal across the city, each offering you something a little different. Burgers may be the latest trend to take the city by storm but its the Street Food and […]
Gin, Apple & Elderflower Collins
Last Thursday we Scots voted on whether we wanted to separate from the UK and be an Independent country. 97% of Scots who were eligible to vote registered to do so and over 3.5million people turned out to cast their vote. To say it was a tense night is putting it lightly. To say I […]
Apple, Date & Pecan Toffee Cake
The mornings are a little more crisp, the leaves are tentatively starting to change colour and the evenings are subtly becoming darker. Autumn is coming, can you feel it? Autumn is easing us in slowly this year. Typically in my neck of the woods, one minute you’re finally managing how to work a high waisted floaty […]